Bookashi container

The Bokashi container is suitable for processing common organic waste such as fruit and vegetable scraps, coffee grounds or tea leaves. The Bokashi method works on the principle of anaerobic fermentation, i.e. fermentation without access to air. Bokashi uses the abilities of special microorganisms - mainly bacteria and yeast. These are included in the mixture, which must be added to the organic residues. After 2-4 weeks you will get Bokashi mass and tea, which is an excellent natural fertilizer. The container was made from recycled materials, so the individual parts of the product may have slightly different colors.

The package contains: 1 pc Bokashi container + 1 kg Bokashi mixture.
Waste container volume: 10.6 l
Liquid container volume: 0.25 l